IT'S TIME TO SECURE YOUR SEAT!


The TTG Top 50 Travel Agencies ceremony will return to the spectacular Victoria Warehouse, Manchester on Thursday 23 April.

We can’t wait to celebrate the very best UK & Irish travel agencies, with our Working Lunch (exclusive to shortlisted agencies), evening ceremony and after-party!

Need more information? Scroll down to find out more about the day, including timings, dress code and the menu.

Please note, tickets are now available via email only – please contact TTG's Sarah Lewington via slewington@ttgmedia.com

VENUE & DIRECTIONS

Venue address:

Trafford Wharf Road, Trafford Park, Stretford, Manchester M17 1AB (view instructions)

How to get there:

Travel by car: Drivers can arrive via the A56 leading from Old Trafford, A5081 or A5063, it takes around 15 minutes from the city centre.

Travel by train: Closes stations:

  • Salford Crescent (2.5 miles)
  • Manchester Oxford Road (3 miles)
  • Manchester Victoria (3.5 miles)
  • Manchester Piccadilly (3.5 miles)

Travel by tram: The venue is a two-minute walk from the Wharfside tram stop on the Trafford Park Line (Red Line). With trams every 12 minutes, the new Metrolink line will give you fast and frequent transport links to and from the city centre.

    DRESS CODE & TIMINGS

    Dress code: Black tie

    Timings for the evening:

    • 12:30-16:30 Top 50 Working Lunch
    • 18:00 – Drinks reception
    • 19:00 – Top 50 presentation and dinner
    • 23:30 – After-party
    • 02:00 – Event closes

    THE MENU

    To meet our B Corp sustainability targets, we prioritise a low-carbon, vegetarian-first menu. If you’d prefer a meat-based main, please select this option when submitting your guest names. Please note the deadline for this is Wednesday 1 April.

    Starter: Heritage Beetroot Carpaccio
    Whipped goat's cheese, maple-roasted beetroot, sesame crisp and micro herb salad

    Main Course: Curried Aubergine
    Baked aubergine with sweet potato, spinach and lentil dhal, finished with coconut yoghurt and served with artisan naan
    *Meat opt in: Curried Chicken Grilled chicken breast with sweet potato, spinach and lentil dhal, finished with coconut yoghurt and served with artisan naan

    Dessert: Tiramisu Chocolate Brownie
    Brownie espresso mascarpone cream, chocolate tuiles and a raspberry gel